Pico de Gallo

This is really yummy and it only takes about 15 minutes to make! Especially if you have the Vidalia Chop Wizard. I rarely fall into the 'as seen on tv' trap, but this thing REALLY works. I love, love, love it. You can also use a food processor.

It is a must have if you want to eat nutritionally rich.

Ingredients:

6-10 Roma Tomatoes
1 med yellow or white onion
1 med green pepper
1-2 jalapenos
1 lime
cilantro (I like a lot, but this is an optional ingredient)
2-3 cloves garlic (mmmmm, garlic)

Coarsely chop the tomato, onion, green pepper, and the jalapenos (they will give more heat if you leave the seeds in)

Finely chop the cilantro and mince the garlic. Lastly squeeze add the juice of 1 lime.

Let sit for at least a couple of hours before serving. I usually let this sit over night and by the next day it is wonderful.